Boars Nest

DECEMBER LUNCH MENU 2008

From 1st December
Not including Christmas Day -
SEE SEPARATE MENU (Closed 26th Dec)

1 course £6.00
2 courses£ 8.00
3 courses £10.00

STARTERS
Creamed sweet corn soup, breaded chicken wings

Potted organically reared salmon & Melba toast

Coronation vegetables, coriander & spring onion yoghurt, saffron naan

MAINS
Roast 'Goosenargh' chicken, roast potatoes, bread & cranberry sauce, roasting juices

'Whitby' landed fish, mushy pea & potato pie

Broccoli & truffle pattie, soft poached hen's egg, hollandaise

DESSERTS
Home-made Christmas pudding & rum custard (2.00 supplement)

Coconut ice-cream lollipop, warm chocolate sauce

British cheese, home-made chutney & goats cheese biscuits

Discretionary 10% service charge

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The Boars Nest
22 Princes Avenue
Hull, HU5 3QA